Orven Coffee. Finca El Cocobolo, 1,600 m.a.s.l. Tarrazú
Specialty coffee, family livelihood
Each batch of ORVEN is born on our family farm and passes through expert hands at every stage, from the plant to the roast. Fresh coffee, without intermediaries and with quality that is noticeable in every sip.
ORVEN, a brand made by many hands
ORVEN was born on family farms that live off coffee, in the Dota and Tarrazú region. It is a quality alternative in the Costa Rican market for those who want to know where what they drink every morning comes from.
In 2025, Jaime Solís decided to create a different coffee brand: premium, made in Costa Rica, and with a clear purpose. Among many ideas, he sought one with a motive, strategy, and collaboration. That is how ORVEN took shape, together with several people from the region.
ORVEN is not a single batch, nor just one farm. It is a strategy to improve the conditions of those who produce the coffee: a sustainable proposal, carefully crafted and differentiated by its quality and presentation.
It is born in a land of quality and from family sustenance. And ORVEN is also you: the one who chooses, buys, and enjoys every cup.